Wind Creek Hospitality Jobs | CareerArc

Jobs at Wind Creek Hospitality

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Displaying results 1 - 15 of 54

Casino Host arrow_forward

Wind Creek Hospitality - Wetumpka, AL

SHIFT: 4:30pm-1am (Shifts subject to change based on business needs) Job Overview: The primary responsibility of the Casino Host is to acquire, develop and maintain relationships with VIP customers that lead to increased revenues for the company. All duties are to be performed in accordance with departmental and WCH's polic...

Front Services Runner arrow_forward

Wind Creek Hospitality - Montgomery, AL

Job Overview: 7PM-7AM (Shift subject to change based on business needs) Front Services Runners play a vital role in making guests feel welcome and important by ensuring that their cars are parked and retrieved with friendly, courteous and expedient service. Runners are also responsible for handling the guest's luggage, ensuring that guests are comfortable and satisfied in their room u...

Community Manager - Bilingual arrow_forward

Wind Creek Hospitality - Miami, FL

Job Overview: Within Wind Creek Casino, the Community Manager - Bilingual is responsible to and for the members (on-line or on-site) of this community. The Community Manager is responsible for the management of the Trust Relationship Cycle. The Community Manager is the primary lead between members and management of the online community. The Community Manager assures t...

Player Services Representative arrow_forward

Wind Creek Hospitality - Wetumpka, AL

SHIFT: 7pm-3:30am (Shift subject to change based on business needs) Job Overview: The Player Services Representative assists in executing property promotions in order to maximize the profits of the gaming facility, giving correct change, accurately counting and recording assigned funds, verifying and documenting personal in...

Security Officer I arrow_forward

Wind Creek Hospitality - Atmore, AL

SHIFT: 4pm-12:30am (Shift subject to change based on business needs) Job Overview: The focus of a Security Officer I is to approach and check identification of any person seeking to enter a Wind Creek Hospitality facility who appears to be under the age of 30 years. The Security Officer I walks the gaming floor and other areas on property. May transport guests in company vehicl...

EDR Prep Cook arrow_forward

Wind Creek Hospitality - Montgomery, AL

Job Overview: 10:00 p.m.-6:30 a.m. (Shift subject to change based on business needs) The Prep Cook is responsible for the timely preparation of all cold prep items including but not limited to: salad and sandwich dressings, dipping sauces, marinations, canapés, hors d'oeuvres, buffet displays and knowledge of banquets salad and dessert presentation. Assem...

Softcount Attendant arrow_forward

Wind Creek Hospitality - Montgomery, AL

Job Overview: 4:00 am-until The Soft Count Attendant must be knowledgeable in all aspects of the gaming operation and is responsible for adequately and accurately handling currency transactions. Must be competent, dependable, and trustworthy. Purpose: Our genuine engagement and positive energy provide guests an escape from ...

Front Desk Agent arrow_forward

Wind Creek Hospitality - Atmore, AL

Must be able to work any shift from 7am-11pm Job Overview: Hotel Front Desk Agents perform an array of tasks to make guests feel welcome but their primary responsibility is registering guests to their hotel room. Purpose: Our genuine engagement and positive energy provide guests an escape...

Bell Attendant arrow_forward

Wind Creek Hospitality - Atmore, AL

SHIFT: 10am-7pm & 3pm-11:30pm (Shift subject to change based on business needs) Job Overview: The Bell Attendant plays a vital role in making our guests feel welcome and important by handling the guest luggage with friendly, courteous and expedient service, and by ensuring that the guests are comfortable and satisfied in their guestroom upon arrival. Upon depar...

EDR Attendant arrow_forward

Wind Creek Hospitality - Montgomery, AL

Job Overview: 2pm-10:30pm (Subject to change based off business needs) The Attendant provides excellent service by taking and serving food and beverage orders to customers. The Attendant processes food and beverage transactions using cash, comps, coupons, and credit cards. Purpose: Our genuine engagement and positive energy...

Marketplace Express Attendant arrow_forward

Wind Creek Hospitality - Wetumpka, AL

SHIFT: 3pm-11pm (Shift subject to change based on business needs) Job Overview: The Attendant provides excellent service by taking and serving food and beverage orders to customers. The Attendant processes food and beverage transactions using cash, comps, coupons, and credit cards. Purpose: Our ...

Steakhouse Line Cook arrow_forward

Wind Creek Hospitality - Atmore, AL

SHIFT: 2pm-10pm (Shift subject to change based on business needs) Job Overview: The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders. Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food onto dishe...

Softcount Supervisor arrow_forward

Wind Creek Hospitality - Wetumpka, AL

SHIFT: 3am-11:30am (Shift subject to change based on business needs) Job Overview: Under the direction of the Soft Count Manager, the Supervisor will be accountable for the daily supervision of the Kiosk and Gaming Floor Drop and/or Count in accordance with all company and Tribal policies and procedures, enforcing department policies and...

Softcount Attendant arrow_forward

Wind Creek Hospitality - Wetumpka, AL

SHIFT: 3:00 AM-11:30AM Job Overview: The Soft Count Attendant must be knowledgeable in all aspects of the gaming operation and is responsible for adequately and accurately handling currency transactions. Must be competent, dependable, and trustworthy. Purpose: Our genuine engagement and positive energy provide...

EDR Line Cook arrow_forward

Wind Creek Hospitality - Wetumpka, AL

SHIFT: Must be able to work any shift Job Overview: The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders. Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food on...