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Sous Chef - Steakhouse arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Sous Chef is responsible for the execution of all aspects of food production in order to attract and retain gaming guests while contributing to the operating success of the Food and Beverage department. The Sous Chef is responsible for providing fast, friendly and courteous service to co-workers (internal customers) ...
Part-Time Student Dishwasher, Hospitality Management - FY 2025
College of Southern Nevada - North Las Vegas, NV
The College of Southern Nevada appreciates your interest in employment at our growing institution. We want your application process to go smoothly and quickly. We ask that you keep in mind the following when completing your application: Once you start the application process you cannot save your work. Please ensure you have all required attachment(s) available to complete you...
Executive Chef - Senior Living
Provincial Senior Living - Mc Kinney, TX
Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experience...
Lead Cook
Cache Creek Casino Resort - Sacramento, CA
$1,000 Sign-on Bonus! $500 after successful completion of 90 days $500 after successful completion of 6 months External Applicants only. Current CCCR employees are not eligible to receive sign on bonus. Being a part of the Cache Creek team comes with am...
