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Company: Lassonde Pappas
Location: Selah, WA
Career Level: Entry Level
Industries: Food, Beverage

Description

Join a Legacy of Quality and Innovation at Sun-Rype Products (USA), Inc.!

Since 1946, Sun-Rype has been providing families with delicious, wholesome juices and fruit snacks. As a progressive company committed to innovation and growth, we're proud of our long-standing reputation and excited for what's ahead.



At Sun-Rype, we work together to deliver results, continually challenge ourselves to improve, and celebrate the success of our business as a team. Our collaborative, passionate culture is what truly sets us apart.

If you're an organized, proactive individual who thrives in a fast-paced environment we would encourage you to apply and join our team.


Position Summary:

 

The production laborer is a member of the bottling department.  The position will be rotated among duties. This position may learn operator position duties for future advancement.  

 

Responsibilities:

  • Orient bottles at the depal machine.
  • Remove filler machine rejects on both lines, whichever is running.
  • Orient bottles between the accumulation table and labeler.
  • Check labels/codes after labeler.
  • Ability to work variety pack and rainbow pack lines.
  • Other's duties as assigned by supervisor.

 

Role in Food Safety: Follow plant GMP's at all times and ensure work area is secure.

 

JOB REQUIREMENTS:

 

The following requirements are those that are normally required for performance of the production laborer position.  Any disabled applicant or incumbent who does not meet one or more of the requirements, but who can perform the essential function of the job (with or without reasonable accommodations) shall be deemed to meet these requirements.

 

Position that backs up this role during absence: Any other trained employee.

 

A.  Physical Requirements:

This position requires the following physical demands up to 90% of the time.

  • Ability to turn head to look right/left as well as up and down.
  • Ability to twist body at waist.
  • Ability to bend/squat/kneel.
  • Ability to grasp bottles.
  • Ability to reach with both arms.
  • Ability to stand for 8 hours during a shift minus breaks and lunch.  
  • Ability to lift up to 25 pounds. 

 

 

 

B.  Non-Physical Requirements:

 

  1. Education:
  • High school diploma or GED.

 

  1. Experience:  
  • Minimum one year experience in the fruit industry preferred.
  • Experience with forklifts preferred.

 

  1. Special Skills:
  • Able to work any shift, overtime and any or all days of the week in accordance with plant needs.
  • Knowledge and awareness of proper lifting techniques.
  • Excellent communication skills.
  • Must be able to work safely, following all safety rules.
  • A demonstrated commitment to continuous improvement.
  • Personally invested in the success of the business.
  • Motivated, focused, and accountable for results

 

  1. Licensure, Registration, Certification:
  • None

 

The production laborer will interact and communicate effectively with all employees in the plant.  

 

 


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