Unidine Job - 32497057 | CareerArc
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Company: Unidine
Location: League City, TX
Career Level: Hourly
Industries: Food, Beverage

Description

Posted Date: Jun 12, 2020

 

 

 

TEXT TO APPLY: You can now complete your entire job application for this job via SMS text messaging!
Simply text JOB to 75000 & search for the requisition ID number 396871.
Click here to learn more.

  • We have an opening for a part-time LINE SERVER position.
  • Location: MRC the Crossings, 255 Egret Bay Blvd., League City, TX 77573.  Note: online applications accepted only.
  • Schedule: P/T; Shifts will vary and will be between 6:00 am - 8:00 pm and will include weekends.
  • Requirement: Prior experience preferred but we will train!
  • Free meal per shift! 

 

WE MAKE IT EASY! You can now prerecord video introductions.  Be more than just words on a resume and get in front of the hiring manager faster. Click here to get a sneak peek preview.

 

If you have a positive attitude and a love for learning, you may be interested in joining our team.

 

With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele nationwide.

 

Job Summary



Summary:   Responsible for the final preparation of all food items served in food-service area in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is provided at all times.  

Essential Duties and Responsibilities:

  • Provides quality customer service by providing one-on-one attention to detail.
  • Participates in the preparation and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control.
  • Cleans work area and equipment used in food preparation and service.
  • Follows all safety and sanitation procedures. Delivers food items to and from main kitchen.
  • Promotes clean, safe and neat environment for residents, self and staff.
  • Cooperates with staff of other departments in performing job duties.
  • Contributes to the team; exhibits professionalism with customers, fellow employees and others.
  • Performs other duties as assigned.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

 

Req ID:  396871

Unidine 

DANILO RADONJIC 

Hourly 


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