Tulalip Casino Resort Job - 30910505 | CareerArc
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Company: Tulalip Casino Resort
Location: Tulalip, WA
Career Level: Associate
Industries: Hospitality, Travel, Leisure


Prepares all food items both hot and cold. Making sauces, soups, and roasted meats. Understands basic cooking procedures: cooking, braising, poaching, steaming, roasting, baking, sauté, pan and deep frying, portion cut, and filleting meats and seafood. Uses convection and holding ovens while maintaining high standards of quality and appearance of all food prepared and served.



  • High School Diploma or GED equivalent preferred. *If applicant does not meet this education requirement, employer will allow 6 moths from date of hire to meet this job requirement, as a condition of employment.
  • Successful completion of a culinary training program may be considered in lieu of the experience requirements.


  • Minimum of six (6) months working experience as a prep cook.
  • Experience in high production Casual and Buffet style cooking.


  • Must be 18 years of age or older.
  • Must obtain and hold a Food Handler's card within 60 days from date of hire.
  • Must have knowledge of HACCP.
  • Must be flexible to work all venues in a similar position.
  • Must be flexible to work both Casino sites, the Tulalip Resort Casino and the Quil Ceda Creek Casino.
  • Must be able to successfully pass a background investigation for a Tribal Gaming License or Permit.
  • Must be able to work any shift assigned to include days, swing, grave, weekends, and/or holidays.
  • Must have a successful employment history with the Tulalip Tribes and/or other employers.

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