Texas Roadhouse Job - 34796193 | CareerArc
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Company: Texas Roadhouse
Location: Joint Base Lewis-McChord, WA
Career Level: Hourly
Industries: Food, Beverage

Description

Description:

  • Receiving, cutting, boning, and grinding meat; Includes performance of the full range of meat cutting tasks to prepare all types of meat for cooking.
  • Estimates and processes primal and subprimals into desirable ready-to-cook portions with minimal waste; Ready-to-cook cuts are, but not limited to, round steak, cube steak, blade chuck roast, rib roast, chops, short ribs, lamb roast and veal roast.
  • Process poultry and seafood products into ready-to-cook portions.
  • Operate the beef saw, pork saw, boning table, trimming table and grinder; Operates all types of grinding equipment to produce ground beef, sausage, ground veal and ground lamb.
  • Performs the cutting portion of cutting tests, records data for tests and other duties as assigned.


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